Peak Refuel Elk Ragu Pasta

*LIMITED STOCK* HIGH PROTEIN | 100% REAL ELK MEAT | PREMIUM INGREDIENTS – Elk Ragu Pasta with ground elk in a tomato sauce with noodles and vegetables.

Truly the King of the Mountain, Elk has been a staple in my meals for years. I love a great pasta dish and when I created this epic ragu recipe, nothing paired better with a rich tomato-based sauce than Elk. Who says you can’t have fine-dining on a mountain? Combined with tasty veggies and al dente pasta, this truly is a meal fit for a King!
-Chad

A portion of the proceeds from this meal will be donated to meaningful wildlife conservation projects – Thank you for your support!
Protein – 43g per pouch
Servings – 2
Serving size – ½ pouch
Contains – Milk, Wheat
Net Weight – 5.60oz
Made & Packaged in the USA
Calories per Pouch – 850
Prep Time – 10 min
Peak Elk meat proudly sourced from Durham Ranch in Gillette, WY USA